This winter, the resort is open from December 12, 2026, to April 9, 2027.
Le Corbier
Artisan ice cream maker, pastry chef, and chocolatier. Bakery. Tea room offering homemade sorbets and soft-serve ice cream, as well as delicious treats. The perfect spot for a sweet treat!
La Descente Gourmande, listed in the Gault & Millau guide, offers home-made products.
Bank/credit card, Check, Cash
From 04/07 to 28/08/2026 daily.
Shops
Restauration possible, pas de commodités adaptées.
Bâtiment Antarès